We have yoghurt in 2 versions.
Turkish Yoghurt and Greek Yoghurt
Both are slightly sour and delicious.
Turkish Yoghurt is more runny and not so solid.
We recommend it for your cereals and yoghurt drinks.
Greek Yoghurt is “drained” and therefore more solid.
We use it for various culinary applications. In salad dressings,
dips, fillings and smoothies and many other ways it is a great ingredient.
Our yoghurts are an every day “must” eat.
We sell it in 500 gram units